E.B. 55X55 H 50 G/BI | Cardboard baking mold
SKU: G9F10509Baking mold in pure cellulose cardboard, with external ecru color and inner white pet film.
The baking mold E.B.55X55 H 50 is a baking shape in pure cellulose cardboard. It's resistant to food fats and withstands both freezing and oven baking up to 220°C. Its elegant design with inner white pet film makes it suitable for the presentation of the finished product.
Use
- 
                                            Baking
- 
                                            Deep-freezing
- 
                                            Presentation
Features
- 
                                            Shape: Square
- 
                                            Bottom length: 55 mm
- 
                                            Bottom width: 55 mm
- 
                                            Mouth length: 64 mm
- 
                                            Mouth width: 64 mm
- 
                                            Height: 50 mm
- 
                                            Material: Cardboard
- 
                                            Material features: Grease and oil resistant
- 
                                            Resistance to heat: 180°C-220°C
- 
                                            Main color: Ecru
- 
                                            Outer print: White
- 
                                            Inner color: White
- 
                                            Type of border: Without border
- 
                                            Position: Free-standing
- 
                                            Type of portion: Single portion
- 
                                            Disposal: Recyclable
 
                                             
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                                                     
                         
                        